Posted by Alex on November 27, 2003 at 15:42:50:

In Reply to: Turnip Sourkraut posted by RLC on November 17, 2003 at 18:04:54:

Same process as for sauerkraut, but do not put in any salt( or just little) , otherwise turnip will become hard. Use a shredder that cuts turnip into little square strings

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