Choucroute
Choucroute

BBQ Sauerkraut

By The Krautfather  

September 28, 2012

  • Prep:
  • Cook: 1 hr
  • Yields: N/A

Ingredients

1 1/2 lbs lean ground beef

2 med. onions sliced on the thin side

2 1/2 Cups drained sauerkraut

2 Cups tomato juice

1 Cup light brown sugar

1/2 Cup mild BBQ sauce

Directions

1With CLEAN hands mix all ingredients together in order given.

2Bake in a covered dish for 1 hour. at 350 degreees.

3Serve over homemade home fries

00:00

Nutrition Facts

Serving Size6

3 Reviews

guest

June 21, 2017

Made it for evening tea, enjoyed it

Anne

June 21, 2017

Easy and delish!

Tilly

June 21, 2017

“The Krautfather”, Thank you for sharing this recipe.

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