Ingredients

• 1 28 oz. can BUSH'S BEST Shredded Kraut
• 1 large carrot, sliced
• 4 slices bacon, partially cooked, drained
• 1 rib celery, sliced
• salt and pepper
• 1 small onion, chopped
• 4 juniper berries, crushed (optional
• 1-1/2 lbs. Kielbasa, frankfurters or other cooked sausages
• 1/3 cup white wine (or additional broth)

Method

Step 1

In a large greased casserole, layer BUSH'S Best Kraut with fresh vegetables and bacon, broken into pieces. Add seasonings, broth and wine. Cover.

Step 2

Baked 30 minutes at 350°.

Step 3

Add sausages, pushing them down into Kraut mixture. Bake uncovered 30 minutes longer.

Step 4

These ingredients may be cooked slowly, in heavy sauce pan on tope of stove. Serve with boiled potatoes, rye bread and fresh fruit.

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