By The Krautfather Desserts
September 25, 2013
Oreo cookie pie crust
3 cup mini marshmallows
½ cup milk
1-½ cups frozen whip topping
3 tbs. White cream de cacao
3 tbs. Brandy
14 oz. Frank's Kraut drained and chopped
1 cup additional crushed Oreos
1Combine milk and marshmallows in a saucepan heat until melted and creamy.
2Remove from heat, fold in whipped topping, adding brandy and creame de cocao.
3Fold in Frank's Kraut and add pour mixture into pie shell.
4Sprinkle remaining Oreo's over top and chill.
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