By The Krautfather Main Dishes, Soups, Salads & Stews
September 24, 2012
6-8 pork chops
Franks kraut 32oz
Salt- pepper to taste
1Brown chops in oil
2Bake at 350 for 25 minutes
3Put a layer of mash potatoes on the top.
4Put a layer of kraut on top and bake for 15 minutes more
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