Reuben Pizza

2015-11-03
  • Yield : 12" pizza
  • Prep Time : 0m
  • Cook Time : 0m
  • Ready In : 0m
Ingredients
  • 1 (12″) pizza crust, pre-baked
  • 1 pound Corned Beef, cut about ½” thick and cubed
  • 1 cup Frank’s Kraut
  • ½ Thousand Island Dressing
  • 8 ounces Swiss cheese, shredded
  • 4 ounces Mozzarella cheese, shredded

 

Find the complete recipe on my food blog: http://www.anaffairfromtheheart.com/2015/10/reuben-pizza/

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