By The Krautfather Main Dishes
September 24, 2012
2 packages of emge smoked sausage
1 bag of Frank's Kraut
2 tablespoons of LIGHT brown surgar
1preheat oven to 400F
2add kraut and sugar into a baking dish and mix well
3place baking dish in oven while doing the next step
4brown sausage in skillet on stove top to your desired liking
5after browning the sausage add to kraut in oven
6cover with foil and bake 30-35 minutes
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