By The Krautfather Main Dishes
September 27, 2012
Bakery Hoagie Buns
1Grill Brats until done to your likeness.
2Place plenty of kraut and the brat on the sliced bun and add the condiments of your choice
3I love mustard, pickle relish, ketchup, chopped onions, a shot or two of hot sauce(Louisiana stlye) for a slight bite.
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