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hot dogs and sauerkraut
Servings: 16

Submitted by Irwin Schmaltz, Boston MA

fresh Kosher hot dogs
Kosher mustard
Kosher Sauerkraut
Kosher Rolls
Kosher Relish
Kosher Condiments
Kosher Salt
ph check kit
sodium carbonate granules
Kosher Amino Acids
Protein Supplement

  1. 1. cook dogs by boiling, broiling grilling pan frying, or microwaving
     
  2. 2. rub throughly (after cooking) with sodium carbonate granules.
     
  3. 3. Check ph of dogs by following instructions in ph kit.
     
  4. 4.Soak in solution of Amino Acids until ready
     
  5. 5. At this time add protein supplement and recheck ph
     
  6. 6. Salt and pepper to taste
     
  7. 7. place in bun, slather with Kosher condiments and recheck ph once again.
     
  8. add sodium carbonate granules as needed, pile high with sauerkraut and eat and enjoy.
     

Prep Time: few minutes
Cook Time: depends on Hot Dogs

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