10 oz. sauerkraut (drained)
1 pkg. canadian-style bacon slices
14 oz. shredded mozzarella
1 Boboli cheese bread pizza crust
6-8 oz. pizza or spaghetti sauce

1. It's very simple.
    
2. Start with the Boboli crust and layer with sauce, 1/2 cheese, kraut, bacon and remaining cheese.
    
3. Pop it into a pre-heated 375­°F oven until the cheese is fully melted.
    
4. For elecric ovens, do not put the pizza too close to the element or you will burn the crust.
    

Prep Time: 15 mins.
Cook Time: 12 - 20 mins.