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Sauerkraut Stuffing for Turkey |
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By Carol Shanley, Inver Grove Hts,Minn
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Ingredients
1 Roll Hot Jimmy Dean Sausage
1 Roll Sage Jimmy Dean Sausage
3-4 stalks of celery
1 onion
1 can sliced waterchestnuts
1 jar sauerkraut
1 small can mushrooms
Directions
Fry & drain both rolls of Jimmy Dean sausage,chop celery,onion,waterchestnuts,mushrooms,lightly drain jar of sauerkraut, combine all ingredients, and stuff into turkey.Whatever you have left over you can put in baking dish & heat thru about 1 hour in a 350 degree oven,covered
Servings
6-8
Time to prepare
Maybe 20 minutes.Cook Time: As long as it takes in your turkey,otherwise about 1 hr to heat thru
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Rating |
2667 views
2.87 average rating
223 votes
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