Meatballs

By Eric Adsen, St. Francis, Wisconsin

Ingredients

2 lbs ground beef
1 pkg dry onion soup mix
1 cup bread crumbs - dry
3 eggs
1 bottle Heinz Chili sauce 12oz
1 bottle of water "the chili sauce bottle"
1/2 cup brown sugar
1 large can of Franks Kraut
1 can whole berry cranberry sauce

Directions

Mix together beef, soup mix, bread crumbs, and eggs.

Form mixture into small meetballs. I like to brown the meat balls under the broiler.

Simmer together, until hot, the rest of the ingredients.

Put meat balls in a 13x9 pan and cover in sauce.

Time to prepare

Bake at 350 degrees for 1 1/2 hours.

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