Sauerkraut Hot Dish

By Jerry Rutledge, Waseca, MN

Ingredients

1 lb. Ground Beef Browned well
3 Handfulls of Egg Noodles
1 16 oz. can Sauerkraut drained
1 Can Cheddar Cheese Soup
1 Can Cream of Mushroom Soup
1 Can Cream of Chicken Soup

Directions

Put all ingredients in casserole and bake for an hour at 350.

Servings

several

Time to prepare

15 minutes. Cook 1 hour.

Share This Recipe

	Send this Page to a Sauerkraut Lover!
	Print this Recipe

Rating

1

2

3

4

5

585 views
2.80 average rating
54 votes

Comments

Make a Comment

Guests are not allowed to post comments

Links

Buy Kraut & Juice

Syndicate