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Sauerkraut Hot Dish

By Jerry Rutledge, Waseca, MN

Ingredients

1 lb. Ground Beef Browned well
3 Handfulls of Egg Noodles
1 16 oz. can Sauerkraut drained
1 Can Cheddar Cheese Soup
1 Can Cream of Mushroom Soup
1 Can Cream of Chicken Soup

Directions

Put all ingredients in casserole and bake for an hour at 350.

Servings

several

Time to prepare

15 minutes. Cook 1 hour.
 

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Rating

707 views
2.75 average rating
63 votes
 

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