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Sauerkraut Casserole |
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By Corrie, Tampa, Fl
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Ingredients
1 can cream of mushroom soup
1 can tomato soup
1 chopped onion
1 large can of sauerkraut, drained
4-6 medium sized potatoes,peeled, cubed
Directions
Mix all of the ingredients above together in a casserole baking dish.
Bake in oven 375-425 degrees until potatoes are cooked. Approximately 45-60 minutes
Servings
6
Time to prepare
20-40 minutes. Cook Time: 45-60 minutes.
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Rating |
904 views
3.23 average rating
60 votes
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