Turner Family Kraut Recipe

By Beverly C. Dailey, Pine Forge,PA

Ingredients

1 can Sauerkraut
2c sugar
1 lge onion guartered
1 large green pepper quartered
1 stick butter or margarine
Pepper to taste
Smoked Turkey Wings or Kosher Hot dogs

Directions

Drained and rinse kraut. Put it in a 5qt.pot and cover with water.

Add the rest of the ingredients.Bring to a boil, then lower the pot to medium head and cooked 2 hrs.Add water as necessary.

Servings

6-8

Time to prepare

5-10 minutes. Cook 2 hours.

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