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Reuben Dip |
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By Vivian Duffy, Cleveland, Ohio
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Ingredients
1 cup Mayonnaise
8 oz. Cream Cheese (softened)
8 oz. Shredded Swiss Cheese
2 pkg. 2.5oz Corned Beef (cut up)
2 cups Sauerkraut (drained & chopped
Directions
Mix mayonnaise and cream cheese. Add swiss cheese, corned beef and sauerkraut.
Spray quiche dish before filling with mixture. Bake at 375 degrees for 35 minutes, or until golden in color. Serve with crackers.
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Rating |
5073 views
2.73 average rating
236 votes
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